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Yagotinskaya sour cream is made from fresh natural cream of different fat content - 15% and 20%. It has a homogeneous, moderately thick consistency and a pure sour milk flavor with a delicate aroma.
Like all Yagotinskoe products, Yagotinskoe Butter Plant produces sour cream using modern closed-cycle equipment from world manufacturers, which excludes direct hand contact with the product during its production. The entire production cycle - from receiving milk at the plant to the packing of the final product - takes place in a closed regime without human intervention.
Sour cream is a very tasty and healthy product. Add sour cream to borscht, pancakes, dumplings and use as a salad dressing.
Despite the fact that we make every effort to ensure that all product information is current and correct, product photos and product information presented on the site may differ from the product on the trading floor. For more accurate information, always pay attention to the actual product, read the label on the product and do not rely solely on the information provided on our website. If you need more detailed information about the product, please contact the manufacturer.